Gourmet's Guide to New Orleans Recipes

Gourmet's Guide, Scott and Jones

New Orleans cookbook

Gourmet's Guide to New Orleans, by Natalie Scott and Caroline Merrick Jones. Published by them, as well. Foreword by Dorothy Dix. Oversized, with heavy cardboard cover. 120 pages. This slim book has recipes from all the great restaurants and many of the great ladies of New Orleans. There are seafood recipes in this book that could make you cry! Book is in very good condition. You'll be happy! (Marked down from $48.00.)


Stock Number: 0200843

Are we on the same page? Please click on your browser's 'refresh' button to make sure.

This page and all its contents © Copyright 2013, Cara Chell. All rights reserved.