1950s Cooking Magic by Culinary Arts

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TWO Cooking Magic Fabulous Foods Step-by-Step Cookbooks binders with 12 cooking booklets each, all printed during the 1950s. Binder I has "Quick Dishes," "The Casserole Cookbook," "The French Cookbook," "The Chocolate Cookbook," "The Lunch Box Cookbook," "The Italian Cookbook," "Breakfast, Brunch & Morning Coffee," "The Ground Meat Cookbook," "Elegant Desserts," "The Creole Cookbook," "Dishes Children Love," and "The Gourmet Foods Cookbook."

Binder II contains "The Scandinavian Cookbook," The Hungarian Cookbook," "Entertaining for Six or Eight," "The Cheese Cookbook," Cooling Dishes for Hot Weather," "The New England Cookbook,"Sunday Night Suppers," "The German And Viennese Cookbook," "Cooking with Sour Cream and Buttermilk," "The Southern and Southwestern Cookbook," "Tempting Low-Calorie Recipes," and "The Holiday Cookbook."

Both binders and all 24 cookbooks for this price. All in excellent to mint condition. (Marked down from $126.00.)

$37.75

Stock Number: 0202673

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