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American Everyday Cookbook--an incredible cookbook--is it still published? By Agnes Murphy, food editor of the New York Post. Great information with excellent explanations. First edition, stated first printing. Hardback. 2002 pp. Very good condition, including the dust jacket. (Better than the dust jacket in this picture.) Pages are slightly tanned. (Marked down from $44.00.)
$23.75 Stock Number: 0100232
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