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McCall's Cooking School: Step-by-Step Directors for Mistake- Proof Recipes. Published in 1984 by the McCall's Publishing Company. This notebook includes Section 12, Pasta and Rice (lessons 1-19;) Section 13, Pies and Pastry (Lessons 1-48;) Section 14, Salads (Lessons 1-25;) Section 15, Sauces (Lessons 1-10;) Section 16, Soups (Lessons 1-24;) and Section 17, Vegetables, Lessons 1-49.) Each page is spotless. MINT.
$47.75 Stock Number: 0202009
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