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The New American Cook Book, by Lily Haxworth Wallace of the Ballard School, New York City. Published by the American Publisher's Alliance, New York, in 1941. Hard cover, 930 pages. Thumb indexed. Heavy duty volume with very solid binding, iris- embossed cover, and clay coated pages. Cook's copy. Cover loose from rest of book, some general wear, etc.
$27.75 Stock Number: 0104346
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