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The Wise Encyclopedia of Cookery: An Encylopedic Handbook for the Homemaker covering Foods and Beverages -- their Purchase, Preparation, and Serice. Published in 1949 by the Wm. H. Wise and Co., Inc., New York. Hard cover with 1329 pages. Numbered 1508. Information, including recipes, definitions, instructions, line drawings, etc., is arranged alphabetically. This first edition is in remarkable condition. The embossed cover is in like-new condition. The first few pages have a few pale marks consistent with storage. The remaining 1325 pages are slightly tanned and spotless.
$94.00 Stock Number: 0201253
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