Folk Wines, Cordials, Brandies, First!

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Folk Wines, Cordials, and Brandies: Ways to Make Them, by M.A. Jagendorf. Published by The Vanguard Press, Inc., New York. Hard cover with dust jacket, 414 pages. Stated first edition, second printing. A great cookbook to just read, written in a friendly, conversational tone. Many, many bits of advice on the use of flowers, herbs and other ingredients in not just wine, but also all your cooking. Dust jacket is nearly falling apart, but the book itself is in mint condition.

$68.00

Stock Number: 0201384

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