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Vintage Specialty Cookbooks
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“Steak Book: How to Buy, Prepare, Cook and Serve More than 60 Delicious Recipes” has been added to your cart.
On Sale
Aphrodisiac Cooking, 1993
$
48.00
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$
27.75
Current price is: $27.75.
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Recipes and Menus for Fifty
$
26.00
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Best of Bridge: Royal Treats for Entertaining
$
18.00
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Frugal Gourmet Celebrates Christmas, 1991, First Edition
$
18.00
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Friday After Five: The Feast
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28.00
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$
17.75
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Brigade, Seats! Naval Academy Cookbook
$
28.00
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$
19.00
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Thin Is In Cookbook: Classy Low-Cal Recipes Garnished with Rhyme, 1983
$
36.00
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27.75
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Wisconsin Beef Cook-Off Cookbook, 1985, 10th Anniversary Edition
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44.00
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$
37.75
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Guilt Free Gourmet by Sam Miles
$
21.75
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19.75
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Enriched, Fortified, Concentrated, Country-Fresh, Lip-Smacking, Finger-Licking, International, Unexpurgated Foodbook
$
44.00
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$
18.75
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Second Chafing Dish Cookbook, 1963
$
12.00
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On Sale
Skinny Spices, by Erica Levy Klein, 1993. 50 Nifty Homemade Spice Blends. As-If-New Condition!
$
28.00
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$
25.75
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Latest Products
Alaskan Wild Game Cookbook, Phyllis D. Fisher, 1961. Mint Condition!
$
78.00
Club Woman’s Cook Book, 1911, 1920, Minneapolis, Minnesota. Many Local Advertisements!
$
46.00
Choice Recipes for Clever Cooks, Lucy G. Allen, 1924. Nearly Mint Condition!
$
46.00
200 Years of Charleston Cooking, 1930, 1934. Mint Condition. No Dust Jacket.
$
148.00
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$
220.00
Imus Ranch: Cooking for Kids and Cowboys, Deirdre Imus, 2004. First Edition, First Printing.
$
40.00
Mrs. Lincoln’s Boston Cook Book, 1883, 1890, in Excellent Antique Condition
$
220.00
Barbeque’n with Bobby: Righteous, Down-Home Barbeque Recipes by Bobby Seale SALE!!
$
230.00
Original price was: $230.00.
$
197.00
Current price is: $197.00.
One Thousand Successful Recipes, Silvernail, 1923, 1926. Nearly As-If-New Condition!
$
210.00
Leone’s Italian Cookbook, 1967, First Edition, First Printing SALE!!
$
130.00
Original price was: $130.00.
$
77.75
Current price is: $77.75.